Restaurantführer

Fruit and berry season is here and we are loaded. #fresh #fruit #berries #wildproduce #timetoferment #pickletime #localfood #restaurantlife #restaurant #tasty #foodphotography #foodie #foodporn #trøndelag #norway🇳🇴 #norge # steinkjer @ Experience Restaurant

Some neighbours wanted a table last night, without a reservation. We only had sugar cubes and strawberries left ( it was 3am ) but they seemed happy enough with that.

This is our rooster Dalton. Not only does he let us know when it is time to go home in the morning, he also keeps the hens in line so we can have fresh and organic eggs for the restaurant.

We have a table avaliable this coming Friday. Contact us directly for reservation.

We have some tables avaliable this coming Friday and Saturday. Go to our website www.taste-experience.no for more info and booking.

Neste uke er det Steinkjer festival, og i den anledning åpner vi muligheten for at festival deltagere kan spise hos oss før det starter i sentrum. Vi åpner for bookinger fra klokken 15.00 alle dagene under festivalen. Merk at dette er kun for vår 7-retter meny og kun ved direkte booking via mail eller telefon.

We have tables avaliable this weekend. So if you want to try this amazing dish with Asparagus and Hollandaise, then contact us for reservations.

The view leaving the restaurant tonight is nothing else but spectacular.

The aparagus season is in full swing, and we got some amazing ones from Frosta for this weeks menu. We still have one table avaliable on Saturday so contact us for a reservation.

Nice review from one of our repeat customers. It is much appreciated for us at Experience Restaurant.

Today we have put seeds down for the summer vegetables at Ner-Salberg farm. Some seeds like peas, broadbeans and different types of onion was going in the soil today. Being a part of the product from a tiny seed to a ready made dish in the restaurant is an experience in itself and something everyone should be priveliged to do. The self service shop still have Jerusalem Artichokes and some winter cabbage for sale, so dont forget to stop by and get some.

https://www.t-a.no/nyheter/2019/05/08/Matturistene-drar-p%C3%A5-bygda-for-%C3%A5-spise-eksklusiv-mat-18990685.ece

Because of the current SAS strike the restaurant have had a big cancellation and we can take last minute bookings up to 8 people this Saturday 04.05.19. There will only be our 7 course Experience Menu avaliable that day. Contact us on phonenumber 94081399 or email booking@taste-experience for booking.

Our beef tartar on dry aged milkcow from our farm. Local aged cheese similar to Parmesan adds a salty rich flavor. #organic #foodie #foodphotography #foodporn #food #foodlover #økologisk #renmat #matfranorge #norway🇳🇴 #norge #steinkjer #trøndelag

We open all days during Easter, and bookings for our 7 course Signature menu and 16 course Experience menu are avaliable. Contact us for booking enquireies.

As Norwegian as it gets. Cloudberries, cream and our Norwegian "waffle" #multekrem #cloudberries #dessert #traditional #restaurantlife #restaurant #foodie #foodphotography #foodporn #norway🇳🇴 #norge #trøndelag #steinkjer #lokalmat

We have an avaliable table for up to 6 people this coming Saturday. Contact us directly for booking.

Some neighbours wanted a table last night, without a reservation. We only had sugar cubes and strawberries left ( it was 3am ) but they seemed happy enough with that.

Vi har fremdeles ledige bord kommende Fredag, 3 August. Ta kontakt på mail [email protected] eller ring oss for reservasjon.

nå er gavekort til Experience@Bjerkem klare og i den annledning gir vi bort et gavekort til en middag for 2 personer, Lørdag 06.01.2018 til en verdi av 2500 kroner. alt du trenger og gjøre er og like eller dele vår facebook side og du er med i trekkningen. trekningen skjer på julaften og vinner vil bli annonsert i denne posten.

Experience@Bjerkem har ledig i vårt 'Chambre Privée' neste fredag 08.12 for 6 til 10 personer. 14 retter med muligheter for matchende drikke til maten og en aperitif før maten, eller kanskje en liten avec til kaffen etterpå. ta kontakt på [email protected] eller på telefon 94081399 for mer info og booking.

Fra 16 November til 18 Desember åpner vi for julebord og gruppebookinger Søndag til Torsdag. Vi tilbyr disse dagene 8+ retter og drikkepakke til 1500kr per person. Minimum 8stk for bookinger disse dagene. Spørsmål og reservasjon kan gjøres på [email protected] eller på tlf 94081299.